Guatemala Lake Atitlan Bulk


Flavor Profile: Cinnamon, Almond, Cocoa

Roast Level: Medium

Processing Method: Fully Washed

Region: Lake Atitlan

Producer: Small Farm Holders

Elevation: 1500 - 1700 MASL

Variety: Catuai, Typica, Bourbon

Notes: Nestled between the San Pedro, Atitlan, and Toliman volcanos is a thriving coffee growing ecosystem with rich volcanic soil and constant irrigation from Lake Atitlan. There, many small farmers produce some of the best coffees Guatemala has to offer, exhibiting their passion for high-quality farming practices.

Grind Size:Whole Bean
Pickup available at 4701 Old Cheney Road

Usually ready in 24 hours

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