Flavor Profile: Amaretto, floral, cocoa, cranberry
Roast Level: Light
Processing Method: Natural
Region: Shakiso, East Guji, Guji
Producer: Various Smallholders
Elevation: 1900 - 2200
Variety: Heirloom
Notes: The Kayon Mountain Farm, neighboring the villages of Taro and Sewana, is owned and operated by Ismael Hassen Aredo and his family, employing 25 permanent employees and over 300 seasonal workers during harvest. The farm has a coffee nursery on-site and utilizes native flora shade to protect the coffee from harsh sun exposure. The meticulous management of the Kayon Mountain Farm leads to consistently fantastic coffees, as shown by this beautiful naturally processed bean featuring notes of amaretto, floral, cocoa, and cranberry.
Usually ready in 24 hours
Canyon Coffee Roasters is a specialty coffee roaster located in Lincoln, NE supplying the coffee needs of homes, businesses, and organizations throughout the Midwest.
Free local delivery on retail orders over $30.00. Free shipping on retail orders over $50.00. Always free in-store pickup.
Hours: Monday through Friday, 8am - 2pm
