Flavor Profile: Mixed Berry, Chocolate, Rhubarb
Roast Level: Light
Processing Method: Natural
Region: SNNPR
Producer: Various Smallholders
Elevation: 1950 - 2100 MASL
Variety: Heirloom
Notes: Ripe cherries are delivered to the Wonberta’s Edido washing station where coffees are sorted and dried on raised beds. In order to promote even drying, the coffees are turned every 2 to 3 hours in the first few days, then regularly for up to six weeks until the coffee is fully dried.
Usually ready in 24 hours
Canyon Coffee Roasters is a specialty coffee roaster located in Lincoln, NE supplying the coffee needs of homes, businesses, and organizations throughout the Midwest.
Free local delivery on retail orders over $30.00. Free shipping on retail orders over $50.00. Always free in-store pickup.
Hours: Monday through Friday, 8am - 2pm