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Brazil Fazenda Coqueiro

Flavor Profile: Caramel, Green Apple, Pastry Crust

Roast Level: Light

Processing Method: Pulped Natural

Region: Mantiqueira de Minas

Producer: Jonatas Carneiro

Elevation: 1100 - 1300 MASL

Variety: Yellow Catuai

Notes: Fazenda Coqueiro, located in Mantiqueria de Minas, is owned by Jonatas Carneiro. Nestled in the Mantiqueira Mountains, Jonatas's farm has become renowned for excellent coffee, experimenting with post harvest technology, soil, and new processing techniques. This particular bean is pulped natural (honey processed) and exhibits notes of caramel, green apple, and pastry crust with a medium body and nutty finish.

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